Keto Chicken Fajitas Casserole – This Keto Chicken Fajitas Casserole recipe is a fantastic twist on the classic fajitas that everyone loves. It is an excellent option for those on a low-carb diet, as it is keto-friendly and packed with protein. This recipe is a perfect option for a quick and easy dinner that will be loved by the whole family. The combination of flavors and textures will leave you wanting more, making it a must-try for any fajita lover out there!

I have always loved fajitas, and so has my husband. However, we have been following a keto diet for a while now, so we have been trying out different recipes that can cater to our diet. This Keto Chicken Fajitas Casserole has become a staple in our household. Every time we make it, we are left speechless by how delicious it tastes. The combination of tender chicken, sautéed onions and bell peppers, and melted cheddar cheese makes this dish irresistible. It has become a family favorite, and we love to serve it with avocado, guacamole, sour cream, and salsa.

Why This Recipe is Special?

This Keto Chicken Fajitas Casserole recipe is unique because it combines all the classic fajita flavors into a delicious and easy-to-make casserole. The juicy chicken thighs or breasts are sautéed to perfection and then mixed with onions, bell peppers, and fajita seasoning mix. The mixture is then combined with sour cream and cream cheese, which gives it a creamy and tangy flavor. The grated cheddar cheese on top is the perfect finishing touch, adding a savory and cheesy flavor to the casserole.

Ingredients:

1 tablespoon olive oil

680 grams (24-26 oz.) boneless, skinless chicken thighs or breasts, cut into bite-sized pieces
4 bell peppers, sliced (vary the colors to make it pretty!)

1 small onion, sliced
1 recipe or package of fajita seasoning mix

1 cup sour cream
4 ounces cream cheese, softened

2 cups cheddar cheese, grated

Directions:

Preheat the oven to 350 degrees F.

Over medium heat, sauté the chicken in olive oil until it is cooked through. Remove from the skillet and set aside.

Add onions and peppers to the skillet and sauté until they are tender.

Add the cooked chicken back to the skillet and stir in the fajita seasoning mix, sour cream, and cream cheese. Mix well.

Transfer the mixture to a casserole dish and sprinkle the grated cheddar cheese on top.

Bake in the oven for 20 minutes or until the cheese is bubbly and golden brown.

Notes:

You can use any color of bell peppers that you prefer or have on hand.
For a spicier version, add diced jalapenos or use a spicier fajita seasoning mix.

This recipe is great for meal prep! Store in individual containers and reheat throughout the week.
To make this recipe dairy-free, use dairy-free cream cheese and cheese alternatives.

In conclusion, this Keto Chicken Fajitas Casserole is a delicious and easy-to-make meal that is perfect for those following a keto or low-carb diet. Packed with flavor from the colorful bell peppers, tender chicken, and creamy cheese, this casserole is sure to be a hit with your family and friends. It’s also great for meal prep and can be made ahead of time for an easy grab-and-go lunch or dinner. So, give this recipe a try and enjoy a tasty and satisfying meal that will leave you feeling full and happy!

FAQ

Can I use chicken breasts instead of thighs?

Yes, you can use either chicken thighs or breasts for this recipe. Just be sure to cut them into bite-sized pieces for even cooking.

Can I make this recipe ahead of time?

Yes! This recipe is great for meal prep. Store in individual containers and reheat throughout the week.

Can I freeze this recipe?

Yes, this recipe can be frozen. Store in an airtight container for up to 3 months. To reheat, thaw in the fridge overnight and bake at 350 degrees F until heated through.

Is this recipe keto-friendly?

Yes, this recipe is keto-friendly. It’s low in carbs and high in healthy fats, making it a great option for those following a keto diet.

What can I serve with this recipe?

You can serve this recipe with avocado, guacamole, sour cream, and salsa.