Johnny Cash’s Pineapple Pie – If you’re a fan of Johnny Cash and sweet treats, you’re in for a treat with this recipe. This pineapple pie is a delicious and easy-to-make dessert that will have you singing its praises. Made with simple ingredients that you likely have on hand, this recipe will become a new favorite in your household.

This recipe is a family favorite in the Cash household, and it’s not hard to see why. My husband and I discovered it while browsing through Johnny Cash’s cookbook, and we were immediately intrigued. We decided to give it a try, and it was love at first bite. The combination of sweet pineapple, buttery crust, and vanilla flavor is simply irresistible. Now, every time we make it, we’re transported to the Cash family kitchen, singing along to Johnny’s music and enjoying this delicious dessert.

Why This Johnny Cash’s Pineapple Pie Recipe is a Must-Try?

Quick and easy to make with simple ingredients

Perfect balance of sweet and tangy flavors
Deliciously golden brown crust

A recipe straight from the legendary Johnny Cash’s cookbook

Ingredients:

1 unbaked pie shell (9 inches/22.86 cm)
1 1/2 cups (300 grams) granulated sugar

1/2 cup (113.4 grams) unsalted butter, softened
1 cup (227 grams) crushed pineapple

3 tablespoons (22.5 grams) all-purpose flour
1 teaspoon (4.2 grams) vanilla extract

2 eggs

Directions:

Preheat your oven to 350°F (175°C).

In a large mixing bowl, beat together the sugar, butter, crushed pineapple, flour, vanilla extract, and eggs until well combined.

Pour the mixture into the unbaked pie shell.

Bake for approximately 50 minutes or until the filling is set and the crust is golden brown.

Remove from oven and allow to cool before serving.

Notes:

For an even more decadent treat, serve with a dollop of whipped cream or a scoop of vanilla ice cream.

You can use either fresh or canned crushed pineapple for this recipe.
If you’re using a frozen pie shell, be sure to thaw it before filling and baking.

In conclusion, Johnny Cash’s Pineapple Pie is a classic dessert that is sure to delight your taste buds. It’s a simple and easy recipe that uses basic ingredients to create a flavorful and delicious pie that everyone will love. Whether you’re a fan of Johnny Cash or just looking for a new dessert to try, this recipe is a must-try. So go ahead and give it a whirl, and enjoy a slice of sweetness with every bite!

FAQ

Can I use a pre-made pie crust for this recipe?

Yes, you can use a store-bought or pre-made pie crust if you prefer. Just make sure it’s an unbaked 9-inch crust.

Can I use a different type of fruit instead of pineapple?

While this recipe is specifically for pineapple pie, you could experiment with other types of fruit if you’d like. Keep in mind that the texture and flavor may be different.

Can I freeze this pie?

Yes, you can freeze this pie for up to 2-3 months. Just make sure to wrap it tightly in plastic wrap and aluminum foil before freezing. When you’re ready to eat it, let it thaw completely in the fridge overnight before reheating in the oven.