Homemade Payday Candy Bars – Indulge in the heavenly combination of salted peanuts, peanut butter chips, and gooey marshmallows with our Homemade Payday Candy Bars recipe. These delectable treats are perfect for satisfying your sweet tooth and will leave you craving more. Experience the magic of creating your own candy bars at home, and prepare to be amazed by the delightful flavors that await you.
Picture this: it’s a cozy evening at home, and the sweet aroma of melted peanut butter fills the air. As you gather your loved ones around the kitchen counter, your little family eagerly anticipates the arrival of a beloved homemade treat. These Homemade Payday Candy Bars have become a staple in your household, bringing smiles and joy with each delicious bite.
Ever since you discovered this recipe, it has quickly become a family favorite. The combination of creamy peanut butter chips, velvety marshmallows, and crunchy salted peanuts is simply irresistible. Each time you make these candy bars, your husband’s eyes light up with delight, and your kids can’t wait to help sprinkle the peanuts on top. It has become a cherished tradition, creating cherished memories with every batch.
Why This Recipe is Worth Trying?
- Unforgettable Flavors: The marriage of rich peanut butter chips, fluffy marshmallows, and salty peanuts creates a symphony of flavors that will leave your taste buds dancing in delight.
- Simple Ingredients: With just a handful of easily accessible ingredients like peanuts, peanut butter chips, marshmallows, sweetened condensed milk, butter, and vanilla extract, you can create these mouthwatering candy bars in no time.
- Easy Preparation: The recipe’s straightforward directions allow both seasoned bakers and beginners to enjoy the process of making these delicious treats. No complex techniques or hours of prep work required!
- Versatile Delight: Whether you’re looking to satisfy a craving, surprise your family with a homemade treat, or impress guests at a party, these Payday Candy Bars are the perfect choice. They’re great for sharing or indulging on your own.
Ingredients:
- 1.3 cups salted peanuts (approx. 275g)
- 2.2 cups peanut butter chips (approx. 360g)
- 2 cups mini marshmallows (approx. 180g)
- 1 can (14 ounces) sweetened condensed milk
- 3 tablespoons unsalted butter
- ½ teaspoon vanilla extract
Directions:
In a large saucepan, melt the unsalted butter and peanut butter chips over medium heat until you achieve a smooth and creamy consistency.
Add the sweetened condensed milk, vanilla extract, and mini marshmallows to the melted butter-peanut butter mixture. Stir continuously until the ingredients are well combined and the mixture becomes smooth and luscious.
Grease a 9×13-inch rectangular baking dish with butter or non-stick spray. Sprinkle half of the salted peanuts across the bottom of the dish.
Pour the peanut butter mixture evenly over the peanuts in the baking dish, ensuring that it covers the peanuts entirely.
Sprinkle the remaining salted peanuts over the top of the mixture, pressing them gently into the surface to ensure they adhere.
Refrigerate the dish or let it sit at room temperature until the candy sets. This will take approximately 1-2 hours.
Once set, remove the candy from the baking dish and cut it into individual serving bars.
Notes:
- For a twist, you can try using different types of nuts, such as cashews or almonds, instead of peanuts.
- Feel free to experiment with flavored peanut butter chips, such as chocolate or butterscotch, to add an extra layer of taste.
- These Homemade Payday Candy Bars can be stored in an airtight container at room temperature for up to a week.
In conclusion, our Homemade Payday Candy Bars recipe is a true gem for all peanut lovers and dessert enthusiasts. The combination of creamy peanut butter chips, fluffy marshmallows, and crunchy salted peanuts creates a symphony of flavors that is simply irresistible. Whether you’re making them for a special occasion, indulging in a sweet treat, or creating lasting memories with your loved ones, these candy bars are guaranteed to bring smiles and satisfaction.
By following our easy-to-follow steps and using simple ingredients, you can whip up a batch of these delectable candy bars in no time. The process is enjoyable and rewarding, especially when you witness the joy on the faces of your family and friends as they bite into these homemade delights.
So, why not embark on a culinary adventure and experience the joy of creating your own Homemade Payday Candy Bars? Whether you’re a seasoned baker or a beginner, this recipe is sure to impress and tantalize your taste buds. Indulge in the sweet, salty, and nutty flavors that come together in perfect harmony, and discover a new favorite treat that will have everyone coming back for more.
From intimate family moments to joyful gatherings with friends, these Homemade Payday Candy Bars have the power to create lasting memories. So, gather your loved ones, put on your apron, and get ready to embark on a delightful journey of homemade goodness. Treat yourself and your loved ones to these irresistible candy bars, and let the sweet indulgence fill your hearts and taste buds with pure delight.
FAQ
Can I use natural peanut butter instead of peanut butter chips?
Using natural peanut butter may affect the consistency and texture of the candy bars. Peanut butter chips are recommended for the best results.
Can I substitute the sweetened condensed milk with another ingredient?
Sweetened condensed milk is an essential ingredient for achieving the desired sweetness and texture in this recipe. It is not recommended to substitute it.
Can I make these candy bars ahead of time?
Absolutely! These candy bars can be prepared in advance and stored in an airtight container at room temperature for up to a week.
Can I freeze the candy bars?
Freezing may alter the texture and consistency of the candy bars. It is best to enjoy them fresh or store them at room temperature.
How many candy bars does this recipe make?
The number of candy bars will depend on the size you cut them. This recipe yields approximately 18-24 candy bars, depending on the desired portion size.
Homemade Payday Candy Bars
Ingredients
- 1.3 cups salted peanuts approx. 275g
- 2.2 cups peanut butter chips approx. 360g
- 2 cups mini marshmallows approx. 180g
- 1 can 14 ounces sweetened condensed milk
- 3 tablespoons unsalted butter
- ½ teaspoon vanilla extract
Instructions
- In a large saucepan, melt the unsalted butter and peanut butter chips over medium heat until you achieve a smooth and creamy consistency.
- Add the sweetened condensed milk, vanilla extract, and mini marshmallows to the melted butter-peanut butter mixture. Stir continuously until the ingredients are well combined and the mixture becomes smooth and luscious.
- Grease a 9×13-inch rectangular baking dish with butter or non-stick spray. Sprinkle half of the salted peanuts across the bottom of the dish.
- Pour the peanut butter mixture evenly over the peanuts in the baking dish, ensuring that it covers the peanuts entirely.
- Sprinkle the remaining salted peanuts over the top of the mixture, pressing them gently into the surface to ensure they adhere.
- Refrigerate the dish or let it sit at room temperature until the candy sets. This will take approximately 1-2 hours.
- Once set, remove the candy from the baking dish and cut it into individual serving bars.
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