Oven Chili Cheese Dogs – Get ready for a mouthwatering experience with our Oven Chili Cheese Dogs! These delectable treats are the perfect blend of juicy hot dogs, savory chili, and melted cheddar cheese, all nestled in a warm bun. It’s the ultimate comfort food that brings together the best flavors in a single bite. Whether you’re hosting a game day party, a family gathering, or simply craving a satisfying meal, this recipe is a winner!
In our little family, these Oven Chili Cheese Dogs have become an absolute favorite! It all started one chilly evening when we were searching for a comforting yet exciting dinner. As I prepared these mouthwatering treats, the aroma of warm hot dogs and chili filled the kitchen, making everyone eager with anticipation. The kids couldn’t resist sneaking a taste of the cheesy goodness before it even hit the oven!
Now, whenever we have friends over or need a quick and delicious meal, these Oven Chili Cheese Dogs are the go-to option. They evoke happy memories of togetherness, laughter, and the joy of savoring a fantastic homemade dish. These delightful hot dogs have truly become a heartwarming staple in our household.
Why This Incredible Chili Cheese Dogs Recipe Is a Must-Try?
- A Flavorful Fusion: This recipe combines classic hot dogs, zesty chili, and gooey cheddar cheese for a delightful fusion of flavors that will leave you craving more.
- Easy to Prepare: With simple ingredients and straightforward instructions, you’ll have these scrumptious treats ready to devour in no time.
- Customizable: Personalize your Oven Chili Cheese Dogs with your favorite toppings like diced onions, pickles, jalapeños, or even a dollop of sour cream!
- Perfect for Gatherings: Whether it’s a family dinner, BBQ party, or game night, these chili cheese dogs are the star of any occasion.
- Leftover-Friendly: If you have any leftover chili, this recipe is the perfect way to repurpose it into a whole new tasty creation!
- 8 hot dogs (about 450g or 1 lb.)
- 8 hot dog buns
- 1/4 cup (60g) mayonnaise
- 2 tbsp. (30g) yellow mustard or stone ground mustard
- 15 ounces (425g) No Bean Chili or use your favorite leftover chili
- 2 cups (200g) cheddar cheese, shredded
- 1/2 medium red onion, diced
Preheat your oven to 350°F (175°C) and line a 9 x 13-inch baking pan with foil for easy cleanup.
Warm the chili in a microwave-safe bowl or a saucepan on the stove.
Open up the hot dog buns and lightly spread the inside with mayonnaise and mustard.
Place one hot dog inside each bun and arrange them in the prepared baking pan.
Spoon about 2 tablespoons of chili over each hot dog, followed by a generous sprinkle of shredded cheddar cheese and diced red onion.
Cover the pan with foil and place it on the center rack of your oven. Bake for 45 minutes until the hot dogs are heated through and the cheese is melted and gooey.
Serve your tempting Oven Chili Cheese Dogs with some pickles and a side of creamy potato salad for a complete and satisfying meal!
- Feel free to use turkey dogs, veggie dogs, or any other alternative to cater to different dietary preferences.
- For an extra kick, add jalapeños or hot sauce to spice things up!
- If you prefer a smokier flavor, consider grilling the hot dogs before assembling the chili cheese dogs.
In conclusion, our Oven Chili Cheese Dogs recipe is a true crowd-pleaser that will ignite your taste buds and warm your heart with every bite. The combination of juicy hot dogs, rich chili, and oozing cheddar cheese nestled in a soft bun creates a flavor symphony that is hard to resist. Not only is it a delightful treat for gatherings and game days, but it’s also a recipe that brings cherished memories to our own little family.
As the tantalizing aroma fills your kitchen while baking, you’ll find yourself eagerly counting down the minutes until you can sink your teeth into these cheesy delights. The versatility of this recipe allows you to get creative with your toppings, making each serving uniquely yours. From diced onions to pickles, the possibilities are endless!
So, whether you’re looking for a quick and easy weeknight dinner or a scrumptious addition to your party spread, our Oven Chili Cheese Dogs are the answer. They effortlessly combine convenience and deliciousness, leaving both you and your guests satisfied and smiling.
Give this recipe a try, and watch as it becomes an instant hit among your family and friends. The memories you create around the table while enjoying these cheesy hot dogs will become stories to cherish for years to come. Embrace the warmth of togetherness and indulge in this comforting dish—it’s time to treat yourself to a symphony of flavors that will leave you craving more.
So gather your loved ones, fire up that oven, and get ready to dive into a world of cheesy goodness. From our kitchen to yours, we hope you relish every moment of making and savoring these Oven Chili Cheese Dogs. Happy cooking, and bon appétit!
Frequently Asked Questions
Can I use a different type of chili for this recipe?
Yes, absolutely! You can use your favorite chili recipe or any leftover chili you have on hand.
How can I make these chili cheese dogs vegetarian?
You can easily make this recipe vegetarian by using veggie dogs and a meatless chili version.
Can I prepare the chili cheese dogs in advance?
While the best experience is when they’re fresh from the oven, you can prepare the assembled hot dogs in advance and bake them just before serving.
Can I freeze the leftover chili cheese dogs?
It’s not recommended to freeze the assembled hot dogs, as the texture may change upon reheating.
Oven Chili Cheese Dogs
- 8 hot dogs about 450g or 1 lb.
- 8 hot dog buns
- 1/4 cup 60g mayonnaise
- 2 tbsp. 30g yellow mustard or stone ground mustard
- 15 ounces 425g No Bean Chili or use your favorite leftover chili
- 2 cups 200g cheddar cheese, shredded
- 1/2 medium red onion diced
- Preheat your oven to 350°F (175°C) and line a 9 x 13-inch baking pan with foil for easy cleanup.
- Warm the chili in a microwave-safe bowl or a saucepan on the stove.
- Open up the hot dog buns and lightly spread the inside with mayonnaise and mustard.
- Place one hot dog inside each bun and arrange them in the prepared baking pan.
- Spoon about 2 tablespoons of chili over each hot dog, followed by a generous sprinkle of shredded cheddar cheese and diced red onion.
- Cover the pan with foil and place it on the center rack of your oven. Bake for 45 minutes until the hot dogs are heated through and the cheese is melted and gooey.
- Serve your tempting Oven Chili Cheese Dogs with some pickles and a side of creamy potato salad for a complete and satisfying meal!