Caesar Chicken – Indulge your taste buds with our incredible recipe for Melt In Your Mouth Caesar Chicken. This dish takes the classic flavors of Caesar salad and transforms them into a delectable chicken dinner. With its tender, juicy chicken breasts smothered in creamy Caesar dressing and sprinkled with Parmesan cheese, this recipe is a true crowd-pleaser. Whether you’re hosting a family gathering or simply looking for a flavorful weeknight meal, this Caesar Chicken is sure to impress. Get ready to experience a burst of flavors that will keep you coming back for seconds!
In our little family, Caesar Chicken has become a culinary legend. It all started one evening when my husband, John, decided to surprise me with a homemade dinner. Little did I know that this simple recipe would become a staple in our household. As the tantalizing aroma filled the kitchen, we eagerly waited for the chicken to come out of the oven. The moment we took our first bite, we were hooked! The chicken was incredibly tender, and the combination of Caesar dressing and Parmesan cheese created a heavenly flavor. Since then, we’ve shared this recipe with friends and family, and it has never failed to receive rave reviews. It’s a dish that brings us together, creating unforgettable moments and satisfying our cravings for a truly exceptional meal.
Why This Recipe Rocks?
- Unforgettable Flavors: Indulge in the harmonious blend of creamy Caesar dressing, tangy sour cream, and nutty Parmesan cheese, which coats the chicken breasts and infuses them with irresistible flavor.
- Tender and Juicy Chicken: Our recipe ensures perfectly cooked chicken breasts by pounding them to an even thickness, resulting in moist and succulent meat that practically melts in your mouth.
- Quick and Easy: With just a handful of ingredients and straightforward steps, this recipe is perfect for busy weeknights or when you want a hassle-free yet impressive meal.
- Versatile: Enjoy this Caesar Chicken as the star of your dinner with a side of roasted vegetables or slice it up for a delightful addition to salads, wraps, or sandwiches.
Ingredients:
- 4 boneless skinless chicken breasts (about 680g or 1.5 lb.)
- 1 cup Caesar salad dressing
- 1/2 cup sour cream
- 1 1/2 cups Parmesan cheese
- 1/2 teaspoon garlic powder
- Fresh parsley, chopped, for serving
- Kosher salt and freshly ground black pepper, to taste
Directions:
Preheat your oven to 375°F (190°C) and generously grease a baking dish with nonstick spray.
Place the chicken breasts on a cutting board and pound them to an even 1-inch thickness. Season them liberally with salt and pepper, then transfer them to the prepared baking dish.
In a small bowl, whisk together the Caesar dressing, sour cream, garlic powder, and 1 cup of the Parmesan cheese until well combined.
Spread the mixture over the chicken breasts, making sure to cover them entirely. Sprinkle the remaining Parmesan cheese on top.
Bake in the preheated oven for approximately 30 minutes, or until the chicken is cooked through and reaches an internal temperature of 165°F (74°C).
For an extra golden finish, switch the oven to broil and broil the chicken for 2-4 minutes until the top is beautifully browned.
Sprinkle the dish with freshly chopped parsley for a pop of freshness and serve hot. Get ready to savor the delectable flavors of this Melt In Your Mouth Caesar Chicken!
Notes:
- If you prefer a stronger garlic flavor, feel free to increase the amount of garlic powder or add minced fresh garlic to the Caesar dressing mixture.
- Experiment with different types of Caesar salad dressings to find your favorite flavor profile.
- Serve the chicken with a side of roasted vegetables, mashed potatoes, or a fresh Caesar salad for a complete meal.
In conclusion, our Melt In Your Mouth Caesar Chicken is a culinary masterpiece that brings the classic flavors of Caesar salad to a whole new level. With its tender and juicy chicken breasts smothered in a creamy blend of Caesar dressing, sour cream, and Parmesan cheese, this dish is sure to delight your taste buds and leave you craving for more. Whether you’re a busy home cook looking for a quick and easy meal or a food enthusiast seeking an unforgettable dining experience, this recipe ticks all the boxes. It’s versatile, flavorful, and guaranteed to impress both family and friends. So why wait? Give this recipe a try and savor the magic of Caesar Chicken for yourself. Indulge in its mouthwatering goodness and create unforgettable moments around the dinner table. Get ready to fall in love with a dish that will truly melt in your mouth. Enjoy!
FAQs
Can I use bone-in chicken for this recipe?
While boneless skinless chicken breasts are recommended for this recipe, you can certainly use bone-in chicken if desired. Just adjust the cooking time accordingly to ensure the chicken is fully cooked.
Can I substitute the sour cream with Greek yogurt?
Absolutely! Greek yogurt can be used as a delicious and healthier alternative to sour cream in this recipe. The tangy creaminess will still complement the flavors of the Caesar dressing and Parmesan cheese.
How do I know when the chicken is cooked through?
The best way to ensure the chicken is cooked properly is by using a meat thermometer. Insert the thermometer into the thickest part of the chicken breast, and it should register at least 165°F (74°C) when done. Alternatively, you can also make a small incision in the thickest part of the chicken to check if the juices run clear.
Caesar Chicken
Ingredients
- 4 boneless skinless chicken breasts about 680g or 1.5 lb.
- 1 cup Caesar salad dressing
- 1/2 cup sour cream
- 1 1/2 cups Parmesan cheese
- 1/2 teaspoon garlic powder
- Fresh parsley chopped, for serving
- Kosher salt and freshly ground black pepper to taste
Instructions
- Preheat your oven to 375°F (190°C) and generously grease a baking dish with nonstick spray.
- Place the chicken breasts on a cutting board and pound them to an even 1-inch thickness. Season them liberally with salt and pepper, then transfer them to the prepared baking dish.
- In a small bowl, whisk together the Caesar dressing, sour cream, garlic powder, and 1 cup of the Parmesan cheese until well combined.
- Spread the mixture over the chicken breasts, making sure to cover them entirely. Sprinkle the remaining Parmesan cheese on top.
- Bake in the preheated oven for approximately 30 minutes, or until the chicken is cooked through and reaches an internal temperature of 165°F (74°C).
- For an extra golden finish, switch the oven to broil and broil the chicken for 2-4 minutes until the top is beautifully browned.
- Sprinkle the dish with freshly chopped parsley for a pop of freshness and serve hot. Get ready to savor the delectable flavors of this Melt In Your Mouth Caesar Chicken!
Leave a Reply